Place one teaspoon per cup into an infuser, filter or teapot. Add freshly boiled water and infuse for 4 minutes. Serve immediately or remove leaves to prevent spoiling. May be enjoyed with milk or lemon to taste.
Afternoon at the Palace is our signature blend of single estate Darjeeling and China black teas, for a refined and aromatic taste. A perfect accompaniment to sweet afternoon treats, but refreshing at any time of the day.