This wonderful, whole leaf, Chinese black tea is picked by hand and is naturally scented with rose petals. In order to infuse the tea with floral fragrances, rose petals are scattered over the drying black tea leaves and then left to draw in both flavour and scent naturally.
No flavourings and additives, just beautiful flavours created using natural processes.
The resulting infusion has a heady rose-perfumed scent and sultry copper-brown liquor. to taste it is delicate, mild, light and refreshing with distinct rose flavours and a slight candy sweetness on the finish.
Rose Pouchong pairs perfectly with the sweet and savoury flavours served during afternoon tea and also makes a delicious and effective palate cleanser between courses and after dinner.
Place one teaspoon per cup into an infuser, filter or teapot. Add freshly boiled water and infuse for 4 minutes. Serve immediately or remove leaves to prevent spoiling.
Black Tea, Rose Petals
May contain traces of nuts
Our small sample size caddy is the perfect way to try a new tea.
Contains tea for approximately 14 cups of Black tea.
The refill carton, available in Standard and Large, is a perfect, environmentally friendly way to replenish your Tea Palace Caddies.
Contains enough tea for approximately 60 cups (Standard) or 90 cups (Large) of Black tea.
**Please note this container is not airtight and therefore once opened tea should be transferred to an airtight caddy or storage jar.
Our bespoke purple damask caddy is the perfect way to keep your tea fresh.
Contains tea for approximately 60 cups of Black tea.
Our Large bespoke purple damask caddy is the perfect way to keep your favourite tea fresh.
Contains enough tea for approximately 90 cups of Black tea.