A delightful gift or treat for anyone of any age.
All our biscuits are made to the highest standards in our modern bakery, using the methods handed down through four generations of the Grandma Wild’s family. Baked with the finest quality ingredients.
Ingredients: Fortified wheat flour (Calcium Carbonate, Iron, Niacin – Vitamin B3, Thiamine – Vitamin B1), vegetable oils (non-hydrogenated palm oil and palm kernel oil, rapeseed oil, water, salt, natural flavourings), sugar, rolled oats, stem ginger (ginger, sugar), plain chocolate chips (sugar, cocoa mass, cocoa butter, emulsifier: soya lecithin; natural vanilla flavouring), clotted cream (milk), partially inverted refiners syrup, ground ginger, raising agent: sodium bicarbonate; butterscotch crumb (soft dark brown sugar, glucose (wheat), butter (milk), non-hydrogenated palm oil, natural flavour), lemon oil.
Plain chocolate chips contain: cocoa solids 39% minimum.
For allergens, including cereals containing gluten, see ingredients in bold. Not suitable for nut allergy sufferers due to manufacturing methods, may also contain traces of egg, mustard and sesame.
Suitable for vegetarians.
Nutritional Information: Typical Values Per 100g
|Energy (kJ/kcal):||2120 / 507|
|Of which saturates||13|
|Of which sugars||32|