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Organic Earl Grey


Organic Earl Grey is a delicious, classically flavoured black tea with a sophisticated, aromatic taste and real organic fruit peels for a fruity sweet finish.

Our Organic Earl Grey shares many characteristics with the original formula of the well-known Lady Grey blend. Our blend uses specially picked and cultivated whole black tea leaves and is balanced and somewhat sweeter than pure earl greys and includes real fruit peels as well as real oil of bergamot pressed from bergamot citrus fruits for a fruitier aspect and subtle sweetness.

The resulting infusion is this aromatic, smooth, balanced and soothing organic earl grey blend which is is also high in antioxidants and vitamin c. Refined and immensely drinkable.


To Enjoy

Place one teaspoon per cup into an infuser, filter or teapot. Add freshly boiled water and infuse for 4 minutes. Serve immediately or remove leaves to prevent spoiling. May be enjoyed with milk or lemon to taste.

Ingredients

Organic Black Tea, Organic Lemon Peel, Organic Orange Peel, Organic Oil of Bergamot

Allergy advice

May contain traces of nuts

Sample Caddy
Our small sample size caddy is the perfect way to try a new tea.
Contains tea for approximately 14 cups of Black tea.

Refill Carton
The refill carton, available in Standard and Large, is a perfect, environmentally friendly way to replenish your Tea Palace Caddies.
Contains enough tea for approximately 60 cups (Standard) or 90 cups (Large) of Black tea.
**Please note this container is not airtight and therefore once opened tea should be transferred to an airtight caddy or storage jar.

Standard Caddy
Our bespoke purple damask caddy is the perfect way to keep your tea fresh.
Contains tea for approximately 60 cups of Black tea.

Large Caddy
Our Large bespoke purple damask caddy is the perfect way to keep your favourite tea fresh.
Contains enough tea for approximately 90 cups of Black tea.

All black teas contain polyphenols which are powerful antioxidants and have great restorative powers.
Unlike the high levels of caffeine found in coffee, the low amounts in black tea promotes blood flow to the brain without overstimulating the heart.
The caffeine in black tea sharpens mental focus and concentration, and the trace element fluoride inhibits tooth decay. Black tea also contains abundant tannins which have a soothing anti-inflammatory effect on the digestive tract.
One cup of black or green tea has more antioxidant power than a serving of broccoli, carrots or spinach. (Prevention, 1998)
Black tea improves cardiac blood flow and coronary function and also improves endothelial function in the heard which improves vascular function. (Dr Renold Sebold, The Truth About Tea & Health part 1)

Bergamot has been documented as a healing fruit since the twelfth century. Its main properties are as a disinfectant and antidepressant, aiding relaxation.
It also combats halitosis and oral infections.



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