Tea Palace Organic Da Hong Pao (or Big Red Robe) Oolong is one of the oldest and most famous Oolongs produced in China.
Hailing from the Wuyi Mountains, this tea is said to have received its name when a Ming Dynasty Emperor used expensive red cloth to wrap four tea bushes in honour after their leaves were used to cure his unwell mother from a long illness. Indeed; four ancient bushes can still be found on a cliff in the Wuyi Mountains today and Da Hong Pao leaves are said to originate from these four plants. Today, Da Hong Pao Oolong is still limited in supply, earning it the distinction of being one of the most expensive teas in the world.
This delicious cup is made from pure organic leaves that have been rolled and lightly roasted to produce a smoky, nutty aroma and mid-brown liquor. On tasting a complex profile is revealed with distinct nutty tones complemented by cocoa notes and the lightest of peach finishes for a smooth and moreish cup
Add one dessertspoon per cup to a mug or teapot, add freshly boiled water and infuse for 3-4 minutes. Best enjoyed without milk or sweetener. Serve immediately or remove leaves to prevent spoiling
Organic Oolong Tea
May contain traces of nuts
Our small sample size caddy is the perfect way to our delicious Oolong tea.
Contains tea for approximately 10 cups of Tea.
The refill carton, available in Standard and Large, is a perfect, environmentally friendly way to replenish your Tea Palace Caddies. Contains enough tea for approximately 50 cups (Standard) or 80 cups (Large) of Oolong tea.
**Please note this container is not airtight and therefore once opened tea should be transferred to an airtight caddy or storage jar.
Our bespoke purple damask caddy is the perfect way to keep your tea fresh.
Contains tea for approximately 50 cups of Oolong.
Our large bespoke purple damask caddy is the perfect way to keep your favourite tea fresh.
Contains enough tea for approximately 80 cups of Oolong.
Helps to lower cholesterol levels.
Can be used as a weight loss supplement according to studies.
Can help people with diabetes by keeping blood sugar regulated.
Grown in the Yellow Mountain region of the Anhui province for more than 300 years...
This speciality Chinese black tea has been blended with pink rose petals and pressed by...
Pu-Erh Imperial is a strong, earthy and distinctive tea with an acquired taste. Its broad...
Keemun Hao Ya has delicate leaves with golden tips that give a full-bodied fragrant black...